This place is so great food customer service is amazing as well everything is 100 a little pricey but a great restaurant food is worth the visit trust me and you are welcome to thank me later

The food was delicious. Our waiter Steven was amazing. I kept telling my husband that the restaurant was what I imagined heaven to look like because of the white tablecloths and chairs. It had very sexy lighting and we had a great time. They were able to accommodate my allergies. We were given an anniversary card when we arrived and a sip of champagne at the end since we were celebrating. We are looking forward to our next journey to Encore and Rare. Thanks.

Brought hubby here for dinner. The crispy potato made the chopped salad taste a lot more crunchier. The side of mixed mushrooms were so delish. Appreciated the kitchen doing a sautéed vs creamed spinach. The ora king salmon was lovely. Giving a shout out to Cara who made a note of my low sodium diet through out my meal. Great ambiance & food.

Yup, finishing out the year with a 5 Star review. My husband and I came for dinner this past Saturday night to celebrate his 40th birthday. (We made 6pm reservations on the iPad in our room the night before) From the moment we walked in, we felt the elegance. The way we were treated/spoke to...the decor..just all of it. A small chair/stool was delivered to be placed beside my chair to put my wristlet on. That's right, my purse had its own chair. The bread and butter brought out to us was sweet, fluffy and dreamy. Our spicy martinis with thoughtfully placed olives were fantastic. Our server Khalid was wonderful, kind and attentive. I had the boneless ribeye and my husband had the filet. Mine was cooked a little more like medium well as opposed to the medium I requested, but that filet was spot on. We shared the side flight of creamed spinach, mac and cheese and roasted corn. Each one of those competing to outdo the other. All three were delicious and although we were full, we just had to finish them. Not only did they acknowledge his birthday with a surprise sweet dessert finish, but they even snuck a hand written birthday card in his menu upon arrival. Exceeded our expectations.

Here for a conference that I have attended for a few years now. Ambiance is intimate, classy and high-endy. Expectations are high as I have dined here before. A vesper cocktail was perfectly prepared and served with flecks of ice shavings absolutely excellent. A good start. Service was outstanding. I was seated exactly at my reservation 7pm. Unfortunately my daughter could not join tonite so I am solo. I have a nice table discrete towards the windows of the dining area. I ordered a half dozen oysters they were great cold, clean and fresh. I also got a glass of the Prisoner to go with my steak. The meat was also perfect. I say service "a", food "a", ambiance "a", value "a", well I am in a casino but it was worth the price. Full marks. I would return when staying here. Mark.

I am not sure where my previous review disappeared to?? Anyways, this was going to be an update, but I guess it will be an original. I've been frequenting Rare Steakhouse since it opened. I've spent many a birthday dinner, special occasions, and just hanging out eating a nice steak here. Tonight I took my mom to enjoy the ambience of the best steakhouse in Boston. We both ordered the prime rib for her the queen cut, and for myself the king. She ordered hers medium well, and it came out exactly perfect. Of course I ordered mine medium rare and it was absolutely delicious. There is nothing like a huge cut of protein cooked exactly the way you dream about. In addition to the extremely well prepared protein, we both got horseradish, mashed potatoes with candied carrots, and sides. and I can't not mention the fabulous Ajou. The food is absolutely delicious. As for the service all I can say is impeccable, extremely polite, super prompt they don't miss a note. The hostesses are super attentive and right on point. The waiters spot on. The service didn't miss a beat. Everything was laid out perfectly. After our entrées and sides, we were to full to indulge in one of the fabulous desserts they have here. Every dessert that I have had in the past was delicious and usually it's a dessert that you can't get anywhere else. We did however indulge a little bit with a coffee and a double espresso for myself to cap off a fabulous meal. The atmosphere in this restaurant is top notch. I believe this is the best steakhouse in the Boston area not to mention that it is one of only 10 restaurants licensed in the United States with real Wagyu. I have had the Wagyu a few times in the past, and it just melts in your mouth. I do want to mention this time around we didn't get a seafood platter or tower but had to mention them. Also when you come here bring an appetite because everything is absolutely the best of the best. I would highly suggest to come here for your next special occasion. ENJOY‼

The service here was outstanding. The staff went out of their way to be helpful, were incredibly attentive, and all-around amazing. The food was also fantastic. The steak was cooked perfectly, the seafood risotto had a very good amount of lobster, and the wedge salads were some of the best we've had. The ambiance was very nice - great lighting, not too loud, and a had a feeling of a new take on the 70's (in a good way). The Baby Banana dessert was amazing. All of the food felt unique, fresh, and interesting. Also, they brought out a baby chair for a woman's purse and it was everything. Drinks were also great from both a taste and serve experience standpoint. Our server was Stephen and he was great!